Located a stone's throw from the Port de Plaisance, in the heart of Caen life, the restaurant seduces with its contemporary table, with its patio, heated in winter, and its glass kitchen, truly original, where the chef and his brigade are busy stoves before your eyes.
Frank colors in the decoration for a harmonious, elegant and refined variation. Extend your dining experience with weekly cooking classes!
The reception is at the height of the place and the service is not stilted. Quite the contrary. We feel very quickly at ease!
The restaurant was awarded a Michelin star from 2009 to 2019.
In 2020, it benefits from the classification of “Good Michelin tables, quality cuisine”, with a “Very good standing” mention.