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Val d'Auge

Restaurant for your seminar in Bondues

The restaurant team welcomes you in a refined and warm setting.
Max capacity: 20
Rooms: 1
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Contact : Elizabeth and Christopher Hagnerelle
Seminar service: 01 64 33 83
Phone: 03 20 46 26

Val d'Auge equipment

Information about Val d'Auge

Detailed presentation of the room

Christophe Hagnerelle's cuisine (specializing in the preparation of fish) is meticulous, drawing his "materials" from a selection of first quality products but above all seasonal: small-caught fish, lamb from Provence, pigeon from Vendée, Saint- shells. Jacques, wild sea bass, sole or even turbot white ...

Obtain more details about the organization of an event (congress, seminar, colloquium, ...) in the city: Lille (59)
See other places of seminars, congresses or conferences in Lille (59) or in the department North part.
For the organization and the free reservation of your seminar, you can contact the 01 64 33 33.
221 places surveyed in Nord-Pas-de-Calais, 160 places surveyed in the department: North and 142 places surveyed around Lille (59) on the last 30 daysIncluding 1 times in Bondues.

Seminar rooms and capacity of the Val d'Auge venue

Room capacity

Capacity of the seminar rooms in number of people according to the Val d'Auge layout.
Room
Live Drama
Class
U-shaped
Banquet
Cocktail
Area
(m2)
Picture
Val d'Auge20

Information about rooms

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Access map and location coordinates of the Val d'Auge seminar

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Seminar leader: Elizabeth and Christopher Hagnerelle
Fax: 03 20 37 43 78
E-mail :
Address
805 Avenue du General de Gaulle
59910 Bondues
France
GPS coordinates
Latitude: 50,7001009
Longitude: 3,0940683
Val d'Auge
Bondues
59910
805 Avenue du General de Gaulle
France
50.7001009
3.0940683

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