The south wing is dedicated to sustainable food. This dining room is used both for your moments of conviviality and for your workshops.
The north wing is dedicated to events in all their forms. The space is fully modular: fitted with removable partitions and video projection equipment, it can accommodate up to 3 separate rooms, depending on requirements.
The Château is surrounded by a 6000m² garden, including a permaculture vegetable garden, a greenhouse and beehives. Former mint field of Doctor Pierre, it is a veritable green setting a few minutes from Paris. Our spaces allow direct access. It is also possible to carry out team-buildings and workshops around permaculture.
United Kitchens is above all a place where small and big players feed together on a rich and benevolent ecosystem. We empower local artisans to create a new form of catering where everyone can have access to opportunities they wouldn't have had on their own. Gourmet, colorful and responsible dishes, here is what United Kitchens and its artisans offer for your events. The members of United Kitchens combine their specialties to offer you the best of menus. Breakfast, coffee and tea break, lunch, cocktail and dinner, our gastronomic and ethical offer adapts to your needs and desires.