Ideally located, in Valenciennes, in the rue de Paris, Saint Nicolas square, beautifully planted with cherry trees from Japan, PIER offers in a warm and cozy interior to discover its cuisine made from raw products, fresh and seasonal. All our dishes are homemade and with passion!
We will welcome you in our restaurant with 22 seats indoors and a dozen on the terrace as soon as the good weather arrives. Also, you will not have to blame us if we prefer that you book. It is simply to welcome you well.
Specialist in prestigious meats and in the mastery of their cooking, Pier offers beautiful pieces of French beef, mostly 28 days matured.
Also on the menu, crustaceans and high quality fish. You will find on the menu, depending on the market opportunities and the seasons, magnificent sole, sea bream, monkfish, sea bass or turbot, freshly caught.